When you come to Yangzhou, in addition to enjoying the beautiful scenery of Slender West Lake and strolling through classical gardens, there is also a well-known Chinese delicacy worth trying – Yangzhou fried rice .

Golden, plump grains of rice are stir-fried in a pan, accompanied by tender shrimp, eggs, ham, peas, and chopped green onions, creating a colorful and fragrant dish.

A seemingly simple bowl of fried rice embodies the Chinese traditional cooking techniques of controlling heat, combining ingredients, and emphasizing color, aroma, and flavor .

🍳 A bowl of fried rice should be perfect in color, aroma, and taste.

One of the most distinctive features of Yangzhou fried rice is its rich variety of ingredients and harmonious combination.

Traditional Yangzhou fried rice typically uses rice as a base, with ingredients such as eggs, shrimp, ham, peas, and carrots added.

The rice needs to be fried until each grain is separate, the eggs are fragrant, the shrimp are tender and delicious, and all the ingredients are fully integrated during the high-temperature stir-frying.

With each spoonful, you can simultaneously experience:

The aroma of rice, the richness of eggs, the freshness of shrimp, and the sweetness of vegetables.

The flavors are not overpowering, yet they are very rich, which is precisely the mild and refined characteristic of Jiangnan cuisine.

🔥 Witness a Chinese chef's "art in a wok"

Yangzhou fried rice may seem simple, but it actually requires a high level of skill from the chef.

After heating the pan, add the ingredients and stir-fry quickly to ensure the rice is fully heated while keeping the grains separate.

As the wok is constantly turned over, the rice, eggs, and various ingredients quickly blend together.

For foreign tourists, watching a chef cook rice on the spot is also a fun experience.

In just a few minutes, a bowl of ordinary rice is transformed into a colorful traditional Chinese dish.

🌿 Getting to know Yangzhou through a bowl of fried rice

Yangzhou is located in Jiangsu Province, China, and is a city in the Jiangnan region with a long history.

This area boasts famous attractions such as the Slender West Lake, Ge Garden, and He Garden , as well as exquisite Huaiyang cuisine.

Huaiyang cuisine emphasizes the original flavor of ingredients, knife skills, and cooking time, with an overall style that is delicate and elegant.

Although Yangzhou fried rice is a seemingly simple home-style dish, it also embodies this dietary philosophy.

You don't need heavy seasonings to create a rich flavor through ingredients and cooking time.

🏞️ A trip to Yangzhou starts with the food.

In the early morning, you can stroll along the Slender West Lake and enjoy the scenery of Jiangnan gardens and lakes.

In the afternoon, I walked into the old streets of Yangzhou in search of a local restaurant.

Order a steaming plate of Yangzhou fried rice and pair it with a cup of Chinese tea.

Outside the window are ancient streets and alleys, and on the table is golden fried rice.

Mountains and rivers, gardens and cuisine together create a unique travel experience in Yangzhou.

✨ Why is Yangzhou fried rice worth trying for foreign tourists?

• 🍚 Savor one of China's most classic fried rice dishes
• 🍳 Experience the delicious combination of eggs, shrimp, vegetables, and rice.
• 🔥 Watch Chinese chefs' quick stir-frying techniques
• 🌿 Experience the refinement and delicacy of Jiangnan's culinary culture.
• 🏞️ Combining gourmet food with Slender West Lake and Jiangnan garden tours
• 🇨🇳 Learn about Chinese daily diet through a simple home-cooked dish

❤️ A bowl of fried rice, a memory of Jiangnan

Chinese cuisine is not always about complex delicacies from land and sea.

Sometimes, a simple bowl of fried rice can tell the story of a city.

Rice, eggs, shrimp, and vegetables meet in a hot pan, eventually becoming a bowl of golden-yellow, fragrant Yangzhou fried rice.

When you come to Yangzhou, you can see the beautiful scenery of Slender West Lake and stroll through the ancient gardens and streets.

Then sit down and enjoy a bowl of authentic Yangzhou fried rice.

Yangzhou fried rice – a grain of rice, a touch of craftsmanship, savoring the refinement and gentleness of a Jiangnan city.